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Monday, August 11, 2014

Weekend in Paris


Current location
At home in my studio in Vieux Nice
istening to
Thoughts
Thinking about the discussion with my maître de stage that we’ll be having tomorrow so I can present my work so far, and decide on what needs to be done next.
I really should get some sleep.
Last meal
Subway sandwich with Muddin at Les Templiers
Mood
Optimistic, hopeful

This last weekend, I went to Paris. Here’s some photographic evidence:

I do not usually travel very much. In fact, in the four years I’ve been in France, I’ve mostly stayed in Nice and haven’t been to many places. Apart from Paris which I’ve visited twice before (not counting the first time I arrived at CDG airport in May 2010) I’ve been to Toulon, Toulouse, Monaco, Ventimiglia, San Remo and Amsterdam. Oh, and I was in the Frankfurt airport once for a whole hour. 
My friends however, have been travelling all over Europe, and so this year, I’ve decided that I’m going to catch up on the travelling that I haven’t been doing. For starters, I went to Paris to spend time with Tan Jun Yen and Elvin Lian Jia Ming

Sunday, August 3, 2014

Hari Raya & Breaking into my apartment.


Current location
In my studio apartment, in Vieux Nice! Woohoo! :D
Now listening to
Mood
Elated. Adrenaline rush. Really happy.
Last meal
KFC with Alban Haskaj and Paul Lavoine.
Other activities
Looking at the little edible gift I bought myself from the store downstairs. Cleaning up the house.


This weekends’s been really exciting. First of all, yesterday the juniors organized a Hari Raya open house at an apartment in Vieux Nice that they rented for 4 days. It was really well done, and the turnout was quite good, with students from Aix and Toulon and even one guy from Russia.
Hari Raya in Vieux Nice

Anyway, yesterday was great fun, and the food was awesome; there was the standard Raya fair of rendang and ketupat, which actually, has come to become rather expected. What really was a pleasant surprise was the effort they’d taken to produce enough kuih raya for everyone. A lot of them chipped in, and brought tasty home-made raya treats with them:

Friday, March 7, 2014

Why I'm so nice

I find it quite natural to smile a lot, be generous, be nice to people and all that, but not so much to make people happy as to make myself feel good. I believe that I am nice only as long as it fulfils a need within me to externalize and express different sorts of emotions, or to achieve certain goals – enjoy vicariously through my friends when witnessing or perhaps just imagining the pleasure they derive from my largesse? Make people like me more? Feel better about myself? All of the above.

It might sound like a terrible thing to admit, but that’s how I feel. If it didn’t make me happy to make you happy, I wouldn’t do it. It simply wouldn’t be worth my time and effort. Although you might be taken aback, if you ponder about it for a moment, it will seem less shocking. That might either be the result of you rationalizing and reaching logical conclusions, or just your brain activating a coping mechanism to make it seem less horrendous than you initially thought. Either way, I would have achieved my goal, so keep reading.

Sunday, February 9, 2014

My attempt at explaining the funnies

Today I was thinking about my favorite ways to produce humorous sayings and writings, and I think it boils down mostly to saying the unexpected, and quite often, precisely the opposite of the expected (there is a difference - think about it). But to go into a bit more detail:

Nasi lemak and friends

This photo is here specifically to show off the resolution of my phone camera. Go ahead. Click it. You know you want to.
    Today, to mark the end of many a sleepless night and the semester, I cooked up some nasi lemak and invited my team mates and some of my friends over to my place.
I also decided to punish them all, just for fun

Tuesday, February 4, 2014

My internal thought process this morning

Today, when getting dressed in the morning, I decided I would wear a floral patterned long-sleeve shirt and wear my grey wool coat over it and a grey wool scarf around my neck. The scarf is really long, so I let it fall down past the belt line and cover the front-tails of my shirt.

Then I headed out and discovered that it was drizzling, so I thought of something clever to say to my mates: “Aujourd’hui je suis habillé comme le temps; dehors il est tout gris, mais dedans il y a de la couleur”, I thought I’d say to them as I take off my coat once we’re indoors. I imagine we’d be coming in from outside after sipping on some hot drinks.